Analytical constituents
Moisture 73.4%, Protein 13.1%, Fat 8.3%, Ash 2.2%, Fibre 0.6%
£5.25 – £5.60
Lamb (with bone), Lamb Heart, Tripe, Liver, Kidney, Carrot, Butternut Squash, Seasonal Greens, Raspberry/Blueberry, Salmon Oil, Kelp.
Moisture 73.4%, Protein 13.1%, Fat 8.3%, Ash 2.2%, Fibre 0.6%
Weight | 1.000 kg |
---|---|
Lamb | 2 x 500g, 1kg |
Address: Unit 4, Sandbanks Business Park. Yelland Quay. West Yelland. Barnstaple. EX31 3UH
Telephone: 01271 861260
Email: [email protected]